30 Day Proverbs and Photo Challenge :: Day 12

day 12 :: bokeh

"Every word of God is pure:

he is a shield unto them that put their trust in him."

// p r o v e r b s 30 : 5 //

to see more photos from the challenge click here

30 Day Proverbs and Photo Challenge :: Day 11

day 11 :: music

-- one of my favorite hymns --

"A good name is rather to be chosen than great riches, 

and loving favour rather than silver and gold."

// p r o v e r b s 22 : 1 //

to see more photos from the challenge click on the picture below

30 Day Proverbs and Photo Challenge :: Day 10

day 10 :: a memory

My niece Elsie's first swing ride a couple years ago. 

She was delighted!

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"the eyes of the LORD are in every place,

beholding the evil and the good."

//proverbs 15:3//

to see more photos from the challenge click on the picture below

30 Day Proverbs and Photo Challenge :: Day 9

day 9 :: something blue

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The eyes of the LORD are in every place,

beholding the evil and the good.

//proverbs 15:3//

to see more photos from the challenge click on the picture below

30 Day Proverbs and Photo Challenge :: Day 8

day 8 :: what i wore

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"my son, keep thy father's commandment,

and forsake not the law of thy mother:

bind them continually upon thine heart,

and tie them about thy neck.

when thou goest, it shall lead thee;

when thou sleepest, it shall keep thee;

and when thou awakest, it shall talk with thee.

for the commandment is a lamp;

and the law is light;

and reproof and instruction are the way of life."

// p r o v e r b s 6 : 20 - 23 //

to see more photos from the challenge click on the picture below

30 Day Proverb and Photo Challenge :: Day 7

day 7 :: shadows

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"Now therefore hearken unto me,

O ye children:

for BLESSED are they that keep my ways."

// p r o v e r b s 8 : 3 2 //

to see more photos from the challenge click on the picture below

30 Day Proverb and a Photo Challenge :: day 6

day 6 :: food

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Pleasant words are as an honeycomb, 

sweet to the soul,

and health to the bones.

//proverbs 16:24//

30 Day Proverb and Photo Challenge :: Day 5

day 5 :: from a low angle

"For the Lord giveth wisdom: 

out of his mouth cometh knowledge and understanding."

// p r o v e r b s 2 : 6 //

To see more photos from the challenge click on the picture below.

30 day proverb and photo challenge :: Day 4

day 4 :: from a high angle

" The fear of the Lord tendeth to life: 

and he that hath it shall abide satisfied."

//p r o v e r b s 19 : 23//

Click on the picture to see more photos from the challenge.

30 Day Proverb and Photo Challenge :: Day 3

day 3 :: hands

At the coffee shop :)

"A man shall be satisfied with good by the fruit of his mouth:

and the recompense of a man's hands shall be rendered unto him."

//p r o v e r b s 12 : 14// 

Click on the picture to see more photos from the challenge.

30 Day Proverb and Photo Challenge :: Day 2

day 2 // words

"Ponder the path of thy feet,

and let all thy ways be established."

[proverbs 4:26]

To see more photos, click on the picture below...

30 Day Proverb and Photo Challenge : Day 1

My dear friend, Hannah, has started a 30 day photo challenge. I'm a little behind on starting, but I look forward to trying all the photos that she has thought up prompts for and I hope you enjoy!

day 1 :: self-portrait

"Wisdom is the principal thing,

therefore get wisdom:

and with all thy getting

get understanding."

-p r o v e r b s 4 : 7-

The Making of Pico de Gallo

I made pico de gallo for the first time last night, following Jessica Sherrill's recipe. It was simply delightful! I'm on a completely vegetarian diet right now, so I had it with zucchini slices, red bell pepper strips and guacamole, but I look forward to having it again some day with grilled chicken, or quesadillas, or enchiladas...I have a whole list of things to try it on. :) It.is.so.good.

psalm 86:11

Chocolate Banana Cake/Muffins

This was Alison's birthday cake. It was healthy and it was delicious!

the cake:

3 cups flour

1/2 cup + 1 tablespoon sugar

3 tablespoons cocoa

1 1/2 tablespoons baking powder

1 1/2 cups mashed bananas

1 cup oil

2 eggs

1 1/2 cups mini chocolate chips

Combine flour, sugar, cocoa and baking powder in a large bowl. In separate bowl, blend together bananas, eggs and oil. Add to dry ingredients, stirring just until blended. Fold in chocolate chips. Pour into two greased and floured 9" round cake pans (or greased or paper lined muffin tins for muffins). Bake in preheated 425 degree oven for about 14 minutes, or until toothpick comes out clean 

(about 12 minutes for muffins). Do not over bake. 

the icing:

2 cups heavy whipping cream

1/2 teaspoon vanilla

6 tablespoons sugar

1/4 cup cocoa

Place bowl and beaters in freezer for 15-30 minutes. Place vanilla, sugar and cocoa in cold bowl. Stir in about 2 tablespoons of cream to form a thick paste. Add the rest of the cream and beat just until stiff peaks form. Cover and refrigerate.

*recipe from The Joy of Baking

Cool cake completely; ice with chocolate whipping cream. 

I decorated it with plain whipped cream for a contrast. 

Enjoy! Refrigerate any leftovers.

Yield: -one 9" two layer cake- or -about 2 dozen muffins-

Happy Birthday Sister of Mine

Today is Alison's 21st birthday. Wow.

(Stay tuned for the recipe for this healthy, delicious birthday cake!)

We have a family tradition of singing "Happy Birthday" off tune - everybody sings their own tune in a different key! Let's just say it's...well...not-so-pretty, but quite funny. :)

~ I love you Alison!!! ~

Muffins

Well, I am once again on a wheat-free, dairy-free diet. When I first thought about it, I wanted to groan... cheese is one of my all-time favorite foods, and bread is just too good! Right now I am just refusing to think about dairy products and thankfully I like experimenting in the kitchen. I believe the Lord will help me get past missing the things I shouldn't be eating and enjoy making new recipes. I adapted the muffin recipe from the back of the oat bran cereal box for breakfast this morning and they turned out really good!

Oat Bran Pear Sauce Muffins

1/2 cup brown sugar

1 1/2 cups Hodgson Mill oat bran cereal

1 1/2 cups rye flour

1 1/2 teaspoons baking powder

1 1/2 teaspoons baking soda

1/4 teaspoon salt

2 eggs

1 cup pear sauce, chilled

1/4 cup oil

Preheat oven to 400 degrees F. Line 15 muffin cups with paper liners or grease muffin cups. Blend together dry ingredients. Lightly beat the eggs and add them to the dry ingredients along with pear sauce and oil. Mix until well blended. Spoon better into muffin cups. Let stand 10 minutes. 

Bake 13-15 minutes or until golden brown. 

Yield: 15 muffins

*Alterations for personal preference:

You can use regular unbleached white flour for these muffins if you'd rather.

Applesauce is just as good as pear! I used homemade pear sauce because that's what we had on hand.

Grace and Glory Photos

Last week I announced on Facebook the grand opening of Grace and Glory Photos. My friend, Sarah, and I have started this shop on Etsy and hope that you will find our photos with scripture a blessing. We are having a give away to start our little business! If you'd like to enter just check our shop out, then leave a comment here telling what your favorite picture is. We will draw a name on January 21, 2013, and the winner will receive an 8"x10" print of their choice!

A few of the photos you can choose from...but be sure to visit the shop because there are more there!

"For the LORD God is a sun and shield: 
the LORD will give grace and glory:
no good thing will he withhold from them that walk uprightly."
Psalm 84:11

Snowy Day for Texans

{Herzog loves the snow}

{I think our house looks nice all snowy. *grin*}

{snow caps on everything}

{borrowing my brother's big boots}